octubre 2023 - La despensa de Jumi

El truco de Martín Berasategui para atinar con el punto de la carne

por Jesus | Oct 10, 2023 | Jumiconsejos

Berasategui, el chef español con más estrellas Michelin, nos explica cómo conseguir que la carne quede al gusto de todos sin tener que pasar mucho tiempo en la cocina. ¡Toma nota! Si ya es difícil dar con el punto de la carne perfecto para cada uno, cuando estamos...

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El truco de Martín Berasategui para atinar con el punto de la carne

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